Lewis
4.1/5
β
based on 8 reviews
Contact Lewis
Address : | Schildersstraat 25, 2000 Antwerpen, Belgium |
Phone : | π +9 |
Website : | http://www.lewis-antwerp.be/ |
Categories : | |
City : | Antwerpen |
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Rui Yu on Google
β β β β β I booked Lewis as it was my husband's bday and Lewis is his fav restaurant in Antwerp. Again, Lewis didn't disappoint us but surprised us. They reserved the best and coziest spot for us with lots of privacy and all the staffs were informed about his bday. All the dishes are so creative yet extremely delicious. The amount is certainly enough especially with the super tasty bread+butter they offer which is the best I had so far in Antwerp. You could also see all the details they pay attention to to make your entire dining experience outstanding (plates are served with warm temperature, leaving the wine bottles on the table despite we only ordered a glass, etc). Wine selections are extraordinary as usual. It doesn't come cheap at the end but we both agree that an outstanding dining experience certainly worths it.
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Fabian Geurts on Google
β β β β β Exceptionnal fish if the day ! Great service β¦ highly recommend
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Mau Tawil on Google
β β β β β Ate one of the most delicious desert in history ?
Came back and loved the service and the food
Still five stars
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Hans Tops on Google
β β β β β Great food, chosen the M lunch menu with a good glass of wine. Maybe a bit noisy, friendly staff makes up for it.
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Dirk Bellens on Google
β β β β β Good level of fine quisine- surprising(ly nice) conbinations of flavours- contempory relaxed. I enjoyed the wines that were chosen for me in function of the food. Correct price?
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Julie Jeunen on Google
β β β β β Must go to when visiting The City Of Diamonds and youβre into fine foods! Classy, delicious Chefβs choice and very cool vibe. Highly recommend!
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Pieter Sannen on Google
β β β β β Long time I ate so good!
Shift of 18h needs to go by 20h, but that's ok.
Only thing I can say is that the portions can be bigger.
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Gert Vanhaverbeke on Google
β β β β β Had to update my 5 star review. Don't know what happened to the place, but two years ago this was a real gem and now it's just sort of a has-been.
No more surprising dishes and unexpected flavors. The atmosphere has changed from welcoming and casual to somewhat more unfriendly and uncaring.
After a more than decent appetizer, we got a pasta dish which I remembered from two years ago which was exciting back then. Now however we got served raw pasta, and didn't even get excuses when mentioned it.
Server didn't know his drinks at all and gave wrong info with the beer and wine..
Desert was still great though. Famous tompussy still stands out, so kudos to the desert chef.
Pictures with this review are from two years ago. These are no longer relevant. I'll leave them here as a reminder of what once was :(
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