La Fermette des Pins

Lieu particulièrement agréable, repas de qualité et ambiance chaleureuse entourée d'une équipe professionnelle efficace et souriante.

Très beau cadre sur la terrasse, nourriture généreuse et authentique Personnel très accueillant et service impeccable Combinée avec le concert de Mister Cover : un moment très très chouette

C'est par les Restodays que nous avons connu cet endroit. Accueil agréable avant d'entrer dans la salle de restaurant très conviviale. La nourriture était bien cuisinée et particulièrement goûteuse servie par un personnel sympathique et disponible. C'est avec plaisir que nous y reviendrons. A recommander.

Tout simplement SUPER …. Un service super, Une cuisine élaborée, Un lieu atypique. Personnel au top , visite du chef cuisiner à la fin du repas pour savoir si tout va bien … Je recommande totalement. Première fois pour nous et pas la dernière !

Nous y sommes allés un des rares jours de soleil et avons pu profiter pleinement de la splendide terrasse. Le service est impeccable. La carte propose des plats simples mais ils sont très bons. Les prix sont plus que corrects. Nous y retournerons avec plaisir un soir d'hiver pour essayer l'ambiance fermette avec un magnifique feu ouvert.

One word - catastrophe

Warm fireplace and excellent food - I finished with cafe gourmand - very enjoyable.

The worst diner experience in Belgium. 1. We were kept waiting for over 1.5 hours for the main courses after the starters were served and consumed & told by the chef that it was sop when you order starters ..? Never heard such nonsense ever. 2. Two of the 4 main courses were inedible and the third, tasteless! Only the 4th one was edible. The “souris d’agneau”, was dry as a “coup de pied au cul” (pardon thé expression which befits the experience) and a pasta that was limp and long over cooked! Obviously not the chefs forte. 3. After complaining about the inedible “souris” which was returned, we were offered a substitute. The replacement, an entrecôte, also took a while to produce & was tough as a shoe sole to chew! Our dog however appreciated the fare. 4. A cook whom we presume is the owner, never bothered being humble about his errors or delays, brought out the entrecôte with such a glare, that he made us all more uncomfortable than welcome, and finally, 5. To add insult to injury, the comped meal was added to the tab! When asked why, the waiter replied, it was at the specific request of the owner!!!! It wasn’t until I threatened to make a fuss that the owner acquiesced and withdrew the lesser expensive of the two meals! The damage was done and after a long reflection I felt I had to make a point! Michelin had a flat that night..., I guess it happens. Never again... Incidentally we were not the only ones to complain/ return food that night.