Hôtel-Restaurant à la Ferme
4.3/5
★
based on 8 reviews
Contact Hôtel/Restaurant à la Ferme
| Address : | Rue Principale, 4190 Ferrières, Belgium |
| Phone : | 📞 +888 |
| Website : | http://www.hotelalaferme.be/ |
| Categories : |
Restaurant
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Hotel
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| City : | Ferrières |
| Description : | Homey, riverside hotel featuring a glass-enclosed restaurant, a gym & an indoor pool. |
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Celine De Prins on Google
★ ★ ★ ★ ★ Delicious food, great service, good location just in front of a lake.
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Marten Lootsma on Google
★ ★ ★ ★ ★ We had a delicious dinner at this very cosy, beautiful decorated restaurant.
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MirrorimageNL on Google
★ ★ ★ ★ ★ Food is o.k. but presented with loads of pretensions. Hotel/restaurant doesn't accept credit- or bankcards, cash only. Ridiculous!
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iris on Google
★ ★ ★ ★ ★ It's a very nice hotel, the owners are polite
Sadly there is barely any connection to call or text., the WiFi goes on and of sometimes and doesn't work always but at least the WiFi is free
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Atul Chug on Google
★ ★ ★ ★ ★ Surprisingly, a very nice place, very warm host's, excellent food & lovely jungle walk on River side. Saw lots of anglers enjoying.
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Diana Cretu on Google
★ ★ ★ ★ ★ Food is nice and restaurant is fine, room was a bit less than expected (no carpets on floor, walking straight on some sort of stone/cement floor wich I experienced as very cold and not cozy ? payment must be cash only... In general feeling a tiny bit overpriced for what they offer.
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Andre Hoogeland on Google
★ ★ ★ ★ ★ Absolutely worth visiting! We had a very nice room, good beds and it was spotlessly clean. The staff was very polite. The food in the restaurant is 'magnifique' ?
Don't forget to bring cash, because it isn't possible to pay with plastic and the nearest ATM is miles away.
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Julia de Gooijer on Google
★ ★ ★ ★ ★ Have never been treated so disrepectfully in a restaurant. After my companion and I ordered two drinks and two dishes, we were sent away because, and I quote, “c’est un restaurant” — our order had not been big/expensive enough to be worthy of service. The restaurant was not even half full nor were there any places reserved, so it was not like they were missing out on other customers with perhaps a bigger appetite. Not how you should treat customers, or people in general.
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