Eclat Cacao
4.8/5
★
based on 8 reviews
Contact Eclat Cacao
Address : | Rue Henri Vandermaelen 77, 1150 Bruxelles, Belgium |
Phone : | 📞 +799 |
Website : | https://tartine-et-boterham.be/boulangerie-patisserie/eclat-cacao/ |
Categories : | |
City : | Bruxelles |
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Marie M on Google
★ ★ ★ ★ ★ Des gâteaux beaux et fins, tout comme les chocolats ! L'endroit où aller lorsqu'on veut goûter de la qualité !
Beautiful and fine cakes, just like chocolates! The place to go when you want to taste quality!
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Jacques Longrie on Google
★ ★ ★ ★ ★ Très bonne pâtisserie
Accueil avec le sourire
Very good pastry
Welcome with a smile
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Brigitte Beleyn on Google
★ ★ ★ ★ ★ Superbe chocolaterie très bon accueil et marchandise de très bonne qualité .Dommage qu'il soit un peu excentré par rapport à la partie marchande de Stockel
Superb chocolate factory, very welcome and very good quality merchandise. Too bad it is a little out of the way from the commercial part of Stockel
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Samuel Rosa on Google
★ ★ ★ ★ ★ Très belle pâtisserie située dans une rue adjacente à Stockel Square. La boutique propose des chocolats fins mais également des pâtisseries et gâteaux individuels de haut niveau. C'est fin, bien fait. C'est très agréable de découvrir de nouvelles créations régulièrement. Pour le stationnement, le parking du Stockel Square est à deux pas.
Very nice patisserie located in a street adjacent to Stockel Square. The shop offers fine chocolates but also high-level individual pastries and cakes. It's fine, well done. It's very pleasant to discover new creations regularly. For parking, the Stockel Square car park is a stone's throw away.
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Juan Bossicard on Google
★ ★ ★ ★ ★ Absolutely fantastic. What a duo. Thank you for all this pleasure.
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Gaëtan Asano on Google
★ ★ ★ ★ ★ Absolutely delicious. My family and I are always going there.
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Joseph Agius on Google
★ ★ ★ ★ ★ No 1 pizza
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Mike Favila on Google
★ ★ ★ ★ ★ The cake from here was delicious and just what my family wanted. It was more expensive, of course, but the crust was perfect, the almond filling was not too sweet, and the kids destroyed it.
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