Bart-à-Vin
4.6/5
★
based on 8 reviews
Contact Bart-à-Vin
| Address : | Lange Slachterijstraat 3/5, 2060 Antwerpen, Belgium |
| Phone : | 📞 +7978 |
| Website : | http://www.bartavin.be/ |
| Categories : | |
| City : | Antwerpen |
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Virginie During on Google
★ ★ ★ ★ ★ Hidden in a side-street of Antwerp's 'meat packing district', is a beautiful tiny art deco bistro. Bar(t)-à-vin. Limited on purpose, the seasonal dishes and unfailingly fresh ingredients never dissapoint. Bart has a great passion for wine, don't hesitate to let him decide what you're about to drink.
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Süheyla Ünver on Google
★ ★ ★ ★ ★ Everything is so delicious and service is marvelous!
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Ross Mackay on Google
★ ★ ★ ★ ★ Loved the smoked salmon, and obviously the steak tartare Mac Bart. Amazing quality.
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Julia Spindeler on Google
★ ★ ★ ★ ★ The flavours of our food were just amazing and the quality perfect! Probably not the right spot for vegetarians, but if you enjoy eating great meat, this is the place!
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June Euro on Google
★ ★ ★ ★ ★ Fantastic restaurant in Antwerp. Can say this restaurant is one of best restaurant in Belgium. Actually didn't want to share with people Lol.
One tip!!!! Main menu, tartar steak is amazing and fixed menu but rest of it keep changing everytime.
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Reinhout Coppens on Google
★ ★ ★ ★ ★ What a great place. When full it is very crowdy, but the great tastefull food and perfect wines that go along largely make up. The service of Bart made everything complete. Thank you for this wonderful experience. All restaurants should be like this!
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Thomas van der Lelij on Google
★ ★ ★ ★ ★ Always on point. Lovely wine and a very simple yet great selection of food. You can never go wrong with the MacBart!
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Ronnie Dibbaut on Google
★ ★ ★ ★ ★ One of the best places in Antwerp to have lunch/diner. Small restaurant with limited capacity (reservation is almost mandatory), having a limited number of dishes BUT served with the greatest quality and accompanied by the best wines. Cozy place in the old “slaughterhouse” neighborhood, view on the kitchen. The Steak Tartare is a must.
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